❋

INTRODUCING :

Chef Mike DiLeo’s

TM

If you are interested in learning more, please fill out the form.

We are quietly doing complimentary private and invite only Showcase events between September & December 2026.

Join our special guest list.

Your email or contact
information will never
be shared nor sold to
anyone else.

We produce

the entire experience.

You just show up.


Just imagine your most

important

clients & staff at a fully-produced,

Michelin-caliber private event.

Yes to : A custom culinary experience,

curated beverages, décor, entertainment,

and all with a flawless

guarantee from the first bite to the last toast.

NOW ACCEPTING
CORPORATE EVENT
INQUIRIES · 2026-27

AFTER

you finish reading,

click on the  V I S I O N  button below to see 

the complete the full list of options.

Skip to bottom

OUR CURATED PARTNER NETWORK

  • Local Craft Brewery & Spirits

  • DOC & DOCG (Italian Wine)

  • Delicious Dessert Specialist

  • Premium DJ & Entertainment

  • Luxury Balloon Design & Florals

  • Event Video & Photography

  • Local Celebrity & Influencer Roster


PARTNERSHIPS



Chef Mike DiLeo’s


$15K - 20K

Minimum of 30 guests

The Chef Mike Experience :
• Passed hors d’oeuvres
• Grazing Table
• Pasta Station
• Dessert Station

EVENT MANAGEMENT

✔ DJ/MC
✔ Lighting
✔ Photographer
✔ Centerpieces
✔ Balloons

+MANY more Options


MENU

$20K - 25K

The Chef Mike Experience :
• Passed hors d’oeuvres
• Grazing Table
• Cacio e Pepe (Parm. Wheel)
• Pasta Station
• Dessert Station

Minimum of 30 guests

EVENT MANAGEMENT

✔ DJ/MC
✔ Photo & Videographer
✔ Stage Lighting
✔ Step & Repeat
✔ Centerpieces
✔ Floral/Balloon Design

+MANY more Options


MENU

$25K - 40K

Minimum of 30 guests

The Chef Mike Experience :
• Passed hors d’oeuvres
• Buffet Table
• Pasta Station
• Carving Station
• Seafood Station
• Dessert Station

EVENT MANAGEMENT

✔ DJ/MC
✔ Photo & Videographer
✔ Stage Lighting
✔ Step & Repeat
✔ Centerpieces
✔ Floral/Balloon Design
✔ Casino Games

+MANY more Options



$50K - P/A

The Chef Mike Experience :

This will be a full, four (4) course family-style, sit down dinner

(formal or informal)

Count of 75+ guests or more . . .

EVENT MANAGEMENT

✔ DJ/MC
✔ Photo & Videographer
✔ Stage Lighting
✔ Step & Repeat
✔ Centerpieces
✔ Floral/Balloon Design
✔ Casino Game
✔ Photo Booth
✔ LED Wall
+MANY more Options


MENU

Now for the next step.

Next steps :


V I S I O N


In order to assure we  provide the perfect GUARANTEE, we ask that you help to fill out the V I S I O N checklist on a Zoom or telephone call with
Executive Chef Mike.

The V I S I O N

Click ^ here

This is all about your VISION.

Call
Text

Step 3: Planning & Production

Vendor management, design development, NYC event production, AV engineering, talent booking, logistics, and the run-of-show (MC). Bi-weekly status calls and update.

Step 4: On-Site Execution

Full team on-site for load-in, run, and breakdown. You focus on your guests while we handle the radio chatter.


Step 1: VISION Call & Onboarding

A 30-minute consultation to understand the VISION and objectives, audience, budget, and date constraints. No deck pitch, just good questions.

Step 2: Concept & Proposal

Custom event concept, venue shortlist, vendor recommendations, and a line-item budget breakdown. You receive a proposal, not a quote.


STEPS

The


Step 5: Wrap & Reporting

Post-event recap, attendee feedback, ROI metrics, and photo and video deliverables within two weeks of event close.

Timeline